灵芝提取液的发酵优化及保湿性能评价
华洋林, 张苗, 李俊, 王群, 陈彤, 唐健, 曹庸
Optimization of Fermentation Conditions and Moisturizing Properties of Lingzhi Mushroom Extract
HUA Yang-lin, ZHANG Miao, LI Jun, WANG Qun, CHEN Tong, TANG Jian, CAO Yong
生物质化学工程
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2016, (5): 22
-28
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DOI: 10.3969/j.issn.1673-5854.2016.05.005
