Welcome to Biomass Chemical Engineering,

›› 2012, Vol. 46 ›› Issue (5): 25-28.

• 研究报告 • Previous Articles     Next Articles

Analysis of Fruit Oil Content and Fatty Acid Composition of Seed Kernel Oil in Azadirachta indica×Melia azedarach

ZHU Chun-ling1, ZHOU Wei-bing2, HE Zhen-xiang3   

  1. 1. Shanghai Forest Station, Shanghai 200072, China;2. Jiukang Biotechnology Development Co., Ltd., Ltd., Nanjing 210005, China;3. College of Life sciences, Nanjing University, Nanjing 210093, China
  • Received:2012-05-17 Revised:1900-01-01 Online:2012-09-30 Published:2012-09-30

Abstract: The fruit oil content of 7-years-old hybrid neem tree which was produced from Azadirachta indica A. Juss and Melia azedarach by somatic hybridization technology, and the fatty acid composition of seed kernel oil were analyzed. Results showed lower oil content in fruit peel and fruit pulp, i.e. 1.65% and 1.53%, respectively. However, high oil content (39.20%) in seed kernel was found. Seed kernel oil was analyzed by GC-MS and six kinds of fatty acids were determined. There were linoleic acid(C18:2)67.00%, oleic acid(C18:1)18.03%, palmitic acid (C16:0)8.96%, stearic acid (C18:0)3.94%, arachidic acid (C20:0)0.35% and unknown fatty acid 1.72%. The content of unsaturated fatty acid of seed kernel oil was 85.03%. Compared with the M.azedarach, the oil content of hybrid neem tree seed kernel was 1.6 percentage points higher.

Key words: Azadirachta indica A. Juss, Melia azedarach, somatic hybridization, fatty acid

CLC Number: