Study on Changes of Saccharide Components in Bamboo Sulfate Pulp during ECF Bleaching
QIN Cheng-rong1,2, ZHAN Huai-yu1, HUANG Zhen-biao2, WANG Shuang-fei3
1. State key Laboratory of Pulp and Paper Engineering, South China University of Technology, Guangzhou 510640, China;2. Guangxi Guitang (Group) Co., Ltd., Guigang 537102, China;3. Institute of Light Industry and Food Engineering, Guangxi University, Nanning 530004, China
QIN Cheng-rong;ZHAN Huai-yu;HUANG Zhen-biao;WANG Shuang-fei. Study on Changes of Saccharide Components in Bamboo Sulfate Pulp during ECF Bleaching[J]. , 2008, 42(4): 23-26.