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Biomass Chemical Engineering ›› 2020, Vol. 54 ›› Issue (5): 45-52.doi: 10.3969/j.issn.1673-5854.2020.05.007

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Application Research Progress of Biological Pretreatment Technology in Extraction of Natural Products

Weixing ZENG1,Xian CHENG1,Zuohui ZHANG2,3,Liangwu BI1,*(),Zhendong ZHAO1   

  1. 1. Institute of Chemical Industry of Forest Products, CAF; National Engineering Lab. for Biomass Chemical Utilization; Key Lab. of Chemical Engineering of Forest Products, National Forestry and Grassland Administration; Key Lab. of Biomass Energy and Material, Jiangsu Province; Jiangsu Co-Innovation Center of Efficient Processing and Utilization of Forest Resources, Nanjing 210042, China
    2. College of Pharmacy, Guangxi University of Chinese Medicine; Guangxi Key Laboratory of Efficacy Study on Chinese Materia Medica, Nanning 530200, China
    3. Guangxi GengYuan Flavor and Fragrance Co. Ltd., Dongxing 538100, China
  • Received:2019-10-21 Online:2020-09-30 Published:2020-09-29
  • Contact: Liangwu BI E-mail:biliangwu@126.com
  • Supported by:
    国家重点研发计划资助项目(2018YFD0600405);四川省院省校合作项目(2019YFSY0002);中国林科院林产化学工业研究所研究团队建设创新工程项目(LHSXKQ2)

Abstract:

Biological pretreatment technology is applied to the extraction of natural products by the action of microorganisms or biological enzymes. Under appropriate conditions, the cell walls of natural resources are decomposed, which promotes the release of natural products into the extraction medium. Therefore, the efficiency of extraction and the activity of natural products are improved. Biological pretreatment technology includes microbial fermentation technology and biological enzyme assisted technology. This paper reviews the mechanism and application of two biological pretreatment techniques, aiming at providing reference for the development and utilization of natural products.

Key words: biological pretreatment, natural products, extraction

CLC Number: