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bce ›› 2015, Vol. 49 ›› Issue (4): 40-44.doi: 10.3969/j.issn.1673-5854.2015.04.008

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Chemical Constituents of Flavonoids from Lysimachia Barystachys Bunge

GUO Li-qun1, ZHANG Li-ling2   

  1. 1. Yunnan Pharmaceutical Industrial Co., Ltd., Kunming 650106, China;
    2. Yunnan Phytopharmaceutical Co., Ltd., Kunming 650109, China
  • Received:2015-04-16 Online:2015-07-30 Published:2015-10-12

Abstract: Ten compounds were extracted by 70%ethanol and then isolated with silica gel and polyamide chromatography from the aerial parts of Lysimachia barystachys Bunge.Their structures were determined by spectral analysis and chemical evidence.They were identified as quercetin(Ⅰ),kaempferol(Ⅱ),isorhamnetin(Ⅲ),quercetin-3-O-β-D-glucoside(Ⅳ),quercitrin(Ⅴ),kaempferol-3-O-β-D-glucoside (Ⅵ),kaempferol-3-O-β-D-galactoside(Ⅶ),hyperoside(Ⅷ),isorhamnetin-3-O-β-D-rutinoside(Ⅸ)and rutin (Ⅹ).Compounds Ⅴ,Ⅵ were isolated from this plant and compounds Ⅲ,Ⅸ were isolated from this genus for the first time.

Key words: Lysimachia barystachys Bunge, chemical composition

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