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生物质化学工程 ›› 2020, Vol. 54 ›› Issue (6): 6-12.doi: 10.3969/j.issn.1673-5854.2020.06.002

• 林业特色资源加工利用产业发展战略研究 • 上一篇    下一篇

八角特色资源加工利用产业发展现状

黄开顺, 黎贵卿, 安家成, 李开祥()   

  1. 广西壮族自治区林业科学研究院; 国家林业和草原局八角肉桂工程技术研究中心; 广西木本香料工程技术研究中心, 广西南宁 530002
  • 收稿日期:2020-09-23 出版日期:2020-11-30 发布日期:2020-12-01
  • 通讯作者: 李开祥 E-mail:lkx202@126.com
  • 作者简介:李开祥,教授级高级工程师,研究领域:经济林培育与利用; E-mail:lkx202@126.com
    黄开顺(1980-),男,广西百色人,高级工程师,主要研究领域:经济林育种与栽培
  • 基金资助:
    中国工程院咨询研究重点项目(2019-XZ-26);广西第六批、第八批特聘专家专项(无编号);广西重点研发计划(桂科AB1850014);中央财政林业科技推广项目([2019]TG24号)

Developing Situation of Processing and Utilization Industry of Characteristic Resources of Star Anise(Illicium verum)

Kaishun HUANG, Guiqing LI, Jiacheng AN, Kaixiang LI()   

  1. Guangxi Zhuang Autonomous Region Forestry Research Institute; Engineering and Technology Research Center for Anise and Cinnamon of National Forestry and Grassland Administration; Guangxi Engineering Technology Research Center of Woody Spices, Nanning 530002, China
  • Received:2020-09-23 Online:2020-11-30 Published:2020-12-01
  • Contact: Kaixiang LI E-mail:lkx202@126.com

摘要:

八角是我国特色天然植物资源,广泛用于香精香料、食品和医药领域。综述了八角资源量、分布情况及利用部位:世界上85%以上的八角资源产自中国的广西和云南,全国八角种植总面积47.27万公顷,八角干果年均产量约20.69万t,以果实和枝叶利用为主。介绍了八角干果、茴油等初级产品和八角油树脂、茴脑、草蒿脑、莽草酸、茴香醛等深加工产品,以及其加工工艺、质量要求和检测方法。分析了干果加工、茴油提取、精深加工和其他高价值有效成分提取等八角加工利用产业的发展现状、趋势,指出目前八角加工利用产业存在以干果原料直接食用为主、深加工利用比例很少、精深加工技术和新产品开发严重滞后等问题,并提出未来八角加工利用产业的建议与对策:提升精深加工技术、扩大新产品开发和拓宽产品应用面。

关键词: 八角资源, 加工技术, 产品, 产业现状, 发展趋势

Abstract:

Star anise(Illicium verum) is a characteristic natural plant resources in China, and widely used in the field of spicery, food and medicine. More than 85% of star anise resources in the world are produced in Guangxi and Yunnan of China. The total cultivated area of star anise are 472 700 hm2, and the annual average yield of star anise is about 206 900 t. The use of star anise is mainly fruits, branches and leaves. The processing technology, quality requirements and detection method of star anise characteristic resources including primary products of dried fruit and anise oil, and deeply processed products of oleoresin, anethole, estragole, shikimic acid and anisaldehyde, and so on were introduced. The development status and trends of processing and utilization of star anise including processing of dried fruit, extraction of anise oil, deep processing and extraction of other high-value active ingredients were analyzed. The problems of direct consumption of dried fruit raw materials, the low proportion of deep processing and utilization, and the serious lag in deep processing technology and new products development were pointed out. In the future, the processing and utilization industry of star anise should focus on improving deep processing technology, expanding new product development and broadening product application.

Key words: star anise (Illicium verum) resources, processing technology, products, industry status, development tendency

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